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The Crepe Factory logo top - HomepageThe Crepe Factory logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Order
  • More
    • FAQ
    • The Mural
  • About Us
  • The Restaurant

Our Menu

  • Menu

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

The Gathering Table

Parmesan Truffle Fries
$9.00

Crispy fries topped with parmesan, herbs, and truffle oil drizzle

Fried Pickles
$8.00

Golden fried pickle chips served hot and crunchy with our house ranch

Hot Honey Hens

Four halves $7.00 | Six halves $9.00 • Creamy deviled eggs with bacon crumbles and hot honey drizzle

Crackers & Charm
$8.00

House-made Southern pimento cheese served with buttery crackers and a touch of red pepper jelly • Add a chilled glass of Prosecco for a little sparkle +$7.00

Chef's Inspirations

For items served with a side selection, please choose from stone-ground grits, fresh fruit, fries, country potatoes, or today's market vegetable. Upgrade to Brussels Sprout Hashbrowns +$3.00

Chicken & Waffles
$15.95

Belgian waffle with buttermilk chicken tenders and a drizzle of Mike's Hot Honey

Blackened Salmon
$19.00

Grilled blackened salmon fillet with a choice of side

Shrimp & Grits
$19.00

Red-eye gravy with flavorful bacon, ham, onions, peppers, and shrimp served on our famous grits

The Breakfast Table

Add to French toast or waffle: Strawberries, Blueberries, and Pancakes +$1.75 | Chocolate Chips +$1.50 | Lemon Curd +$3.00

Yogurt & Seasonal Fruit
$6.00

Vanilla Greek yogurt, granola, and berries

Southern Sunrise Bowl
$13.50

Our famous stoneground grit bowl with a scrambled egg, cheese, and your choice of bacon or sausage

Crepe Factory Breakfast
$13.50

Two eggs cooked to order served with crispy bacon and toast with your choice of house apple butter, seasonal butter, or classic butter and our famous grits

Saluda Rail Trail
$12.50

Thick slices of Texas toast served with butter, warm syrup, and a dusting of powdered sugar with bacon

Loaded Avocado Toast
$11.00

Sourdough toast with freshly smashed avocados, feta cheese, tomato relish, pickled red onion, and fried egg

The Morning Fold
$13.50

Omelette with bacon, cheese, onions, and peppers with fresh fruit and sourdough toast

Sweet Marie
$11.50

Belgian waffle with powdered sugar and maple syrup

The Crêperie

For items served with a side selection, please choose from stone-ground grits, fresh fruit, fries, country potatoes, or today's market vegetable. Upgrade to Brussels Sprout Hashbrowns +$3.00

Ladson St.
$10.25

Our tangy house-made Meyer lemon curd with fresh, juicy blueberries and blueberry-thyme compote

Prospect St.
$10.25

Fresh strawberries with Nutella and topped with powdered sugar and whipped cream • Strawberries, Blueberries, or Bananas +$1.75 | Chocolate Chips +$1.50 | Lemon Curd +$3.00

Henry St.
$13.50

Scrambled eggs, smoked applewood bacon, folded crepe on the side, topped with powdered sugar, fresh seasonal fruit, our house-made wild berry jam, and maple syrup (no modifications, please)

Magnolia St.
$10.25

Caramelized bananas with a drizzle of our house-made sea salt caramel and dark chocolate

Main St.
$13.75

Grilled chicken in a rich tarragon cream sauce with mushrooms and fresh spinach, with a choice of side (this item is made with a roux and is not gluten-free)

Bridges St.
$8.00

Fresh lemon and a light dusting of powdered sugar

Mill St.
$14.50

Scrambled eggs, applewood smoked bacon, and cheddar cheese with a choice of side

From the Garden

Dressing Choices: Our House Basil Mint Vinaigrette | Ranch | Balsamic Vinaigrette | Blue Cheese | Greek

Spring Chicken Salad
$14.00

Spring mix with grilled chicken, goat cheese, dried cranberries, candied walnuts, and apples with your choice of dressing

Berry Salad

Spring mix with blueberries, strawberries, toasted almonds, and goat cheese with your choice of dressing

Chef's Kiss
$12.00

Spring mix, ham, tomato relish, cucumbers, hard-boiled egg, and croutons with your choice of dressing

A Little Kiss
$6.00

A side salad with spring mix, ham, tomato relish, cucumbers, hard-boiled egg, and croutons with your choice of dressing

Café Sandwiches

The Garden Party
$14.95

Trio of house-made chicken salad, pimento cheese, and egg salad served over mixed greens with seasonal fruit, crackers, and a croissant

Cool Chick
$13.00

Tender chicken, crisp celery, red onions, lettuce, and tomato on toasted artisan bread with fresh seasonal fruit

The Classic Pimento
$13.00

House-made pimento cheese served on toasted artisan bread with fresh seasonal fruit

The Little Eggscape
$12.00

Creamy house-made egg salad with lettuce on toasted artisan bread served with fresh seasonal fruit

Rooney's Pick

The Rooney Burger
$14.50

Angus Beef smash burger, lettuce, tomato, cheddar, bacon, and sriracha aioli served on a brioche bun with fries • Add Egg +$1.50

Served Alongside

Signature Brussels Sprout Hashbrowns
$6.00

Brussels sprouts, red potatoes, tomatoes, and blueberries tossed with white truffle oil

Our Signature Grits
$4.00

Rich, creamy Southern-style grits that have become a guest favorite and one of our most loved sides

Cheese Grits
$5.00

Our signature grits with melted cheddar

Fruit Cup
$5.00

Fresh seasonal fruit

Basket of Fries or Tots
$4.00

Fries or tots with choice of ketchup or ranch

Market Vegetable
$3.50

Chef's rotating seasonal vegetable selection, ask your server

Sweet Endings

Cheesecake
$8.00

Creamy cheesecake with a graham cracker crust and caramel drizzle

Chocolate Mousse Cake
$8.50

Layers of rich dark chocolate cake, silky chocolate mousse, and finished with chocolate ganache

Ladson St.
$10.25

Our tangy house-made Meyer lemon curd with fresh, juicy blueberries and blueberry-thyme compote

Prospect St.
$10.25

Fresh strawberries with Nutella and topped with whipped cream • Add Extra Strawberries, Blueberries, or Bananas +$1.75

Magnolia St.
$10.25

Caramelized bananas with a drizzle of our house-made sea salt caramel and dark chocolate

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