Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. For more information, please speak with a manager.
For the Table
Square fried dough tossed with our lavender-infused powdered sugar (4).
Freshly-baked buttermilk biscuits with your choice of housemade apple butter, wild berry jam, strawberry or peach butter.
Tater tots topped with cheese, bacon, and jalapeños, and served with a side of ranch | Add: Pico de Gallo +$1.50

Fries, chili, cheese, onions and sour cream.
Pimento cheese, jalapeño bacon jam and scallions.
Served with comeback sauce.
Breakfast

Fresh avocados smashed and topped crisp spring mix, heirloom tomatoes, soft herbs and a sunny side egg on toasted farmhouse bread with a drizzle of balsamic glaze.
Two eggs cooked to order, breakfast potatoes or grits, your choice of biscuit or toast served with strawberry, peach or apple butter, and your choice of sausage or bacon.

Our famous stoneground grit bowl with a scrambled egg, cheese and your choice of bacon or sausage.
Belgian waffle with powdered sugar | Add Strawberries, Blueberries or Bananas $1.75 | Chocolate Chips $1.50 | Lemon Curd $3.00
Two freshly-baked buttermilk biscuits smothered with our rich and savory sausage gravy.
Your choice of: buttermilk, blueberry or chocolate chip pancakes served with sausage or bacon.
Thick slices of classic French toast with marinated strawberries, cream cheese and whipped cream.

Thick slices of Texas toast served with butter, warm syrup, and a dusting of powdered sugar | Add Strawberries, Blueberries or Bananas $1.75 | Chocolate Chips $1.50 | Lemon Curd $3.00
Soup & Salad
Dressing Choices: Our House Basil Mint Vinaigrette, Buttermilk Ranch, Honey Mustard, Greek Vinaigrette, Blue Cheese and Thousand Island
Ask your server about our chef’s daily special.
Our housemade chili with sour cream and jalapeños | Add Cheese $1.25 | Add Onions $0.50
Mixed greens, strawberries, craisins, candied pecans, red onions, cucumbers, and goat cheese | Add Chicken $4.00

Spring mix, ham, turkey, egg, tomato, cucumber, and shredded cheese.
Pastries
Ask your server about our gluten-free, dairy-free and nut-free daily selection.
Blueberry, banana nut or double chocolate.
Mini-strudel filled with strawberries and cream cheese and topped with sugar.
Braided Danish puff pastry filled with custard cream and blueberries.
Braided puff pastry filled with spinach and feta cheese.
Sides
Brussels sprouts, red potatoes, tomatoes, and blueberries tossed with white truffle oil.
• Cup of Chili $4.00
• Cup of Soup of the Day $3.00
Sandwiches

Turkey, melted swiss, coleslaw and thousand island on rye with choice of fresh seasonal fruit, french fries or tater tots.
Corned beef, swiss cheese, sauerkraut and thousand island on rye with choice of fresh seasonal fruit, french fries or tater tots.
Toasted artisan bread with juicy, ripe heirloom tomatoes, applewood smoked bacon, crisp spring mix and our housemade aioli with choice of fresh seasonal fruit, french fries or tater tots.

Smoked ham, turkey, bacon, lettuce, tomato, and mayo on toasted texas toast served with choice of fresh seasonal fruit, french fries or tater tots.

Housemade chicken salad on toasted farmhouse bread with fresh seasonal fruit | Add Fries or Tots $2.00
Our housemade pimento cheese grilled between two slices of artisan bread and served with a cup of our soup of the day | Add Fries or Tots $2.00
Crêpes

Our tangy housemade Meyer lemon curd with fresh blueberries and blueberry-thyme compote.
Scrambled eggs, smoked applewood bacon, folded crepe on the side topped with powdered sugar, fresh seasonal fruit, our housemade wild berry jam, and maple syrup (No modifications, please)
Shredded chicken cooked in a rich tarragon cream sauce with mushrooms and spinach, with choice of stone-ground grits, fresh seasonal fruit or tater tots (this item is made with a roux and is not gluten-free)
Scrambled eggs, applewood smoked bacon, and cheddar cheese topped with housemade jalapeño bacon jam with choice of stoneground grits, fresh seasonal fruit or tater tots.
Caramelized bananas with a light drizzle of our housemade sea salt caramel and dark chocolate.
Fresh strawberries with Nutella and topped with whipped cream | Add Strawberries, Blueberries or Bananas $1.75 | Chocolate Chips $1.50 | Lemon Curd $3.00
Scrambled eggs, fried green tomatoes, pimento cheese and bacon jam with choice of stoneground grits, fresh seasonal fruit or tater tots.
Scrambled eggs, sausage, cheddar cheese and pico de gallo with choice of stone-ground grits, fresh seasonal fruit and tater tots.
Burgers
Sides choices include fresh seasonal fruit, french fries or tater tots | Substitute Onion Rings or Fried Banana Peppers $2.00

Smash burger with bacon, pickles and housemade garlic aioli.

Smash burger with melted swiss and caramelized onions on rye.
Smash burger with white American cheese, lettuce, tomato, onion, and pickles and mayo.
Smash burger with bacon, Swiss cheese, grilled pineapple, teriyaki sauce and mayo.
Smash burger with cheddar and Swiss cheese, caramelized onions, lettuce, tomato, onion, pickles and comeback sauce.
Smash burger with white American cheese, chili, mustard and red onions.
Dinner Entrees
Available on Thursday, Friday and Saturdays after 5 pm
Our signature grits topped with a rich gravy made with tomatoes, bacon and low country spices.
Home-style chicken tenders served with french fries, one of our buttermilk biscuits and your choice of hot honey or our comeback sauce.
Our signature meatloaf with smoked cheddar mac & cheese and southern-style collard greens.
Home-style chicken tenders served with a Belgian waffle, maple syrup and side of cole slaw.
Baby heirloom tomatoes, cucumbers, kalamata olives, banana peppers, feta cheese, herbs and served with pita.
Sides
Available with dinner entrees only.
Dinner is only served on Thursdays, Fridays, and Saturdays.
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements
Appetizers
tater tots topped with cheese, bacon, and jalapeños, and served with a side of ranch
Add: Pico de Gallo +1.5$
fries, chili, cheese, onions and sour cream
pimento cheese, jalapeño bacon jam and scallions
Entrees
our signature grits topped with a rich
gravy made with tomatoes, bacon, and
low country spices
home-style chicken tenders served with
French fries, one of our buttermilk
biscuits and your choice of hot honey or
our Comeback Sauce
our signature meatloaf with smoked
cheddar mac & cheese and southernstyle collard greens
home-style chicken tenders served with a
Belgian waffle, maple syrup and side of
cole slaw
baby heirloom tomatoes, cucumbers,
Kalamata olives, banana peppers, feta
cheese, herbs and served with pita
Burgers
sides include fresh seasonal fruit, French fries or tater tots
substitute onion rings or fried banana peppers +2
smash burger with bacon, pickles and housemade garlic aioli
smash burger with melted swiss and caramelized onions on rye
smash burger with white American cheese, lettuce, tomato, onion,
and pickles and mayo
smash burger with bacon, Swiss cheese, grilled pineapple, teriyaki
sauce and mayo
smash burger with cheddar and swiss cheese, carmelized onions,
lettuce, tomato, onion, pickles and Comeback Sauce
smash burger with white American cheese, chili, mustard and red
onions
Sandwiches
turkey, melted Swiss, coleslaw and
Thousand Island on rye with choice of
fresh seasonal fruit, French fries or tater
tots
corned beef, Swiss cheese, sauerkraut
and Thousand Island on rye with
choice of fresh seasonal fruit, French
fries or tater tots
toasted artisan bread with juicy, ripe
heirloom tomatoes, applewood smoked
bacon, crisp spring mix and our
housemade aioli with choice of fresh
seasonal fruit, French fries or tater tots
housemade chicken salad on toasted
farmhouse bread with fresh seasonal
fruit
(add fries or tots +2)
our housemade pimento cheese grilled
between two slices of artisan bread and
served with a cup of our soup of the day
(add fries or tots +2)