Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
The Gathering Table
Crispy fries topped with parmesan, herbs, and truffle oil drizzle
Golden fried pickle chips served hot and crunchy with our house ranch
Four halves $7.00 | Six halves $9.00 • Creamy deviled eggs with bacon crumbles and hot honey drizzle
House-made Southern pimento cheese served with buttery crackers and a touch of red pepper jelly • Add a chilled glass of Prosecco for a little sparkle +$7.00
Chef's Inspirations
For items served with a side selection, please choose from stone-ground grits, fresh fruit, fries, country potatoes, or today's market vegetable. Upgrade to Brussels Sprout Hashbrowns +$3.00
Belgian waffle with buttermilk chicken tenders and a drizzle of Mike's Hot Honey
Grilled blackened salmon fillet with a choice of side
Red-eye gravy with flavorful bacon, ham, onions, peppers, and shrimp served on our famous grits
The Breakfast Table
Add to French toast or waffle: Strawberries, Blueberries, and Pancakes +$1.75 | Chocolate Chips +$1.50 | Lemon Curd +$3.00
Vanilla Greek yogurt, granola, and berries
Our famous stoneground grit bowl with a scrambled egg, cheese, and your choice of bacon or sausage
Two eggs cooked to order served with crispy bacon and toast with your choice of house apple butter, seasonal butter, or classic butter and our famous grits
Thick slices of Texas toast served with butter, warm syrup, and a dusting of powdered sugar with bacon
Sourdough toast with freshly smashed avocados, feta cheese, tomato relish, pickled red onion, and fried egg
Omelette with bacon, cheese, onions, and peppers with fresh fruit and sourdough toast
Belgian waffle with powdered sugar and maple syrup
The Crêperie
For items served with a side selection, please choose from stone-ground grits, fresh fruit, fries, country potatoes, or today's market vegetable. Upgrade to Brussels Sprout Hashbrowns +$3.00
Our tangy house-made Meyer lemon curd with fresh, juicy blueberries and blueberry-thyme compote
Fresh strawberries with Nutella and topped with powdered sugar and whipped cream • Strawberries, Blueberries, or Bananas +$1.75 | Chocolate Chips +$1.50 | Lemon Curd +$3.00
Scrambled eggs, smoked applewood bacon, folded crepe on the side, topped with powdered sugar, fresh seasonal fruit, our house-made wild berry jam, and maple syrup (no modifications, please)
Caramelized bananas with a drizzle of our house-made sea salt caramel and dark chocolate
Grilled chicken in a rich tarragon cream sauce with mushrooms and fresh spinach, with a choice of side (this item is made with a roux and is not gluten-free)
Fresh lemon and a light dusting of powdered sugar
Scrambled eggs, applewood smoked bacon, and cheddar cheese with a choice of side
From the Garden
Dressing Choices: Our House Basil Mint Vinaigrette | Ranch | Balsamic Vinaigrette | Blue Cheese | Greek
Spring mix with grilled chicken, goat cheese, dried cranberries, candied walnuts, and apples with your choice of dressing
Spring mix with blueberries, strawberries, toasted almonds, and goat cheese with your choice of dressing
Spring mix, ham, tomato relish, cucumbers, hard-boiled egg, and croutons with your choice of dressing
A side salad with spring mix, ham, tomato relish, cucumbers, hard-boiled egg, and croutons with your choice of dressing
Café Sandwiches
Trio of house-made chicken salad, pimento cheese, and egg salad served over mixed greens with seasonal fruit, crackers, and a croissant
Tender chicken, crisp celery, red onions, lettuce, and tomato on toasted artisan bread with fresh seasonal fruit
House-made pimento cheese served on toasted artisan bread with fresh seasonal fruit
Creamy house-made egg salad with lettuce on toasted artisan bread served with fresh seasonal fruit
Rooney's Pick
Angus Beef smash burger, lettuce, tomato, cheddar, bacon, and sriracha aioli served on a brioche bun with fries • Add Egg +$1.50
Served Alongside
Brussels sprouts, red potatoes, tomatoes, and blueberries tossed with white truffle oil
Rich, creamy Southern-style grits that have become a guest favorite and one of our most loved sides
Our signature grits with melted cheddar
Fresh seasonal fruit
Fries or tots with choice of ketchup or ranch
Chef's rotating seasonal vegetable selection, ask your server
Sweet Endings
Creamy cheesecake with a graham cracker crust and caramel drizzle
Layers of rich dark chocolate cake, silky chocolate mousse, and finished with chocolate ganache
Our tangy house-made Meyer lemon curd with fresh, juicy blueberries and blueberry-thyme compote
Fresh strawberries with Nutella and topped with whipped cream • Add Extra Strawberries, Blueberries, or Bananas +$1.75
Caramelized bananas with a drizzle of our house-made sea salt caramel and dark chocolate